Red Orange Lentils

In Agronova Naturals, we’re dedicated to bringing you the finest red-orange lentils through our commitment to contract farming and a focus on both domestic and export markets. Our red-orange lentils are not just a staple food; they are a powerhouse of nutrition, offer numerous health benefits that make them an excellent addition to a balanced diet.

Red-Orange Lentils in Devanagari called as Masur Dal :

• Rich in Nutrients: Red-orange lentils are a fantastic source of protein, making them an ideal choice for vegetarians and vegans. Also rich in dietary fiber, which supports digestive health.
• Packed with Vitamins and Minerals: These lentils are loaded with essential vitamins and minerals, including iron, folate, and Magnesium supports muscle and nerve function and helps regulate blood sugar levels.
• Supports Heart Health: The high fiber content in red-orange lentils helps lower cholesterol levels, reducing the risk of heart disease.
• Promotes Healthy Skin: The vitamins and minerals in red-orange lentils contribute to healthy skin. Vitamin B6, for example, plays a role in maintaining skin integrity and reducing inflammation.

At Agronova Naturals, we ensure that our red-orange lentils are grown using sustainable farming practices. We oversee every stage of the process, from cultivation to packaging, to ensure that you receive only the best. We proudly offer our premium red-orange lentils for both domestic consumption and international markets.

Experience the exceptional quality and health benefits of Agronova Naturals’ red-orange lentils. Explore our website to learn more about our products, farming practices, and how you can incorporate these nutritious lentils into your diet.